Giovanni Italian Specialties

OPENING DATE: November 2017


CHEF/OWNER: Tony Gemignani

CUISINE: Giovanni’s specializes in homemade focaccia, piadina sandwiches, panzerotti (fried calzones), pizzelle cookies and of course fresh pasta and ravioli’s. They offer a selection of fine Italian and California wines, liqueurs, and craft beers. Additionally, they also offer professional pizza tools, bake ware, and the owner’s cookbooks so you can recreate Tony’s award winning recipes at home and other local cookbooks as well.

HOURS: Wednesday – Saturday : 12pm-5pm
Sunday: 11am-4:30pm
Closed Monday, Tuesday

LOCATION: 629 Union St., San Francisco, CA 94133 • 415.576.8806